I absolutely love banana bread, especially when chocolate chunks are involved! And this recipe is so moist and delicious that you'll barely believe it’s totally dairy, grain and refined sugar free.Read More
Rich, fudgy chocolate cake in minutes?! Count me in! Especially when it’s healthy enough to eat for breakfast! Yup, this sexy single serving sensation is packed with antioxidants, healthy fats, fibre, and protein. It’s also nut-free and suitable for vegan, gluten-free, paleo, and keto diets.Read More
This is the kind of dish I can eat for breakfast, lunch or dinner. It’s quick, easy, and well-balanced, not to mention super tasty and satisfying. I love the combination of smoked salmon, mushrooms, greens, and creamy vegan cheese. Sometimes I cut it up and serve it on homemade paleo bagels — cream cheese & lox frittata sandwiches are my jam!Read More
I am a diehard oatmeal fan, but I also love switching things up and trying new grain and grain-free porridge alternatives. Here I cooked some gluten-free buckwheat groats and used them to make both sweet and savoury breakfast bowls.Read More
This is the kind of dish I can eat for breakfast, lunch or dinner. It’s quick, easy, and well-balanced, not to mention super tasty and satisfying. Fortunately, it’s also a winner with hubs and the 3 chicklets, who always say it reminds them of pizza!Read More
Cuz who doesn’t love freshly baked chocolate chunk cookies?!? Bonus is, these tasty low-carb treats are grain, gluten, & refined sugar free, and packed with healthy fats and protein. Know what that means? Go ahead a have a couple for breakfast!Read More
I absolutely love these muffins. They are tender and moist with a wonderful complex sweet & spicy flavour from the mixture of blueberries, sweet potato, and Chinese 5 spice. Better still, Blueberry 5-Spice Sweet Potato Muffins are grain, gluten and refined sugar free, and packed with antioxidants, fibre, and protein, too!Read More
These fudgy decadent donuts are super easy to make, free of refined sugar, suitable for gluten-free, paleo and keto diets, and absolutely packed with healthy fats, protein, and adaptogens, too!Read More
This one-dish meal is super easy to make and ALWAYS satisfies. It has definitely become one of our family favourites.
Traditional shakshuka is a North African dish with eggs poached in a chunky, spiced tomato sauce. It’s quick & easy, customizable, versatile and delicious. You can use different veggies and spices and keep it mild or fire it up.Read More
True story... When I was preggers with baby #2, I had the strangest food aversions and cravings. I could NOT stomach sparkling water (shocking for a girl who drinks it daily). And yet I would take any break I had between patients to wolf tomato, lettuce & egg salad sandwiches. And I didn’t think I even LIKED egg salad.
Fast forward more than a decade and I am still not a fan of egg salad. Except for THIS egg salad! The mayonnaise-laden mixtures of my youth have been replaced with a not-so-pretty but much healthier, more satisfying and tastier version using smashed avocado.Read More
These grain-free, dairy-free sweet potato waffles are packed with veggies, fibre and protein and work well served sweet or savory. They ain’t picture perfect, but they sure taste amazing. Give them a try and LMK what you think!Read More
Craving pancakes but needing some portable mealprep snack/brekkie items for the busy week ahead? PANCAKE MUFFINS are the perfect solution! These grain-free treats are packed with healthy fats and protein for a great start to the day.Read More
Ok, so we devoured all the donuts pictured in less than 24 hours. They were THAT good. And, yes, you need to try them.
The good news here is that these fudgy, decadent donuts are super easy to make, free of grains & refined sugar, and packed with veggies, fiber, healthy fats, protein, and even adaptogens. Doesn’t get much better than that!Read More
Traditional shakshuka is a North African dish with eggs poached in a chunky, spiced tomato sauce. This “green” version uses leeks, spinach & kale in place of the tomatoes. Shakshuka has been gaining popularity in recent years for many reasons — it’s quick & easy, customizable, versatile and delicious.Read More
Let's just cut to the chase: Eggs muffins are awesome. They are super easy to make, inexpensive, customizable, portable, and can be pre-prepped for a quick and nutritious meal anytime of the day.Read More
Eggs baked in avocado has got to be one of the easiest, tastiest recipes around. Better still, this quick and nutritious meal is packed with fiber, healthy fats and protein to keep you happily satisfied for hours!Read More